Is No.1 Luscious Lemon Drizzle Cake Vegetarian?

Ingredients

Sugar, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), pasteurised free range egg, rapeseed oil, unsalted butter (milk), lemon curd (4%) (sugar, pasteurised free range egg, butter (milk), lemon juice, water, lemon oil, gelling agent (agar), preservative (sulphur dioxide)), lime juice (4%), humectant (vegetable glycerol), pasteurised free range egg white, lemon juice, Greek style yogurt, glucose syrup, lemon zest, raising agents (disodium diphosphate, sodium hydrogen carbonate), cornflour, acidity regulator (citric acid), maize starch, stabiliser (xanthan gum), free range dried egg white, preservative (potassium sorbate)

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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