Is No.1 Spicy Calabrian Salami Sourdough Pizza Pescatarian?

Ingredients

Sourdough starter (21%) (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, wheat flour, wheat starch, malted wheat, sourdough culture (wheat)), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), mozzarella cheese balls (milk), mozzarella cheese (milk), tomato, Spianata Piccante salami (5%) (pork, salt, red pepper, black pepper, flavouring, dextrose, smoked paprika, antioxidants (sodium ascorbate, ascorbic acid), preservatives (sodium nitrite, potassium nitrate), acidity regulator (citric acid)), water, tomato concentrate, tomato purée, wheat semolina, Salsiccia Piccante salami (2%) (pork, red pepper, salt, dextrose, black pepper, antioxidants (sodium ascorbate, ascorbic acid), preservatives (sodium nitrite, potassium nitrate), acidity regulator (citric acid)), red chilli, extra virgin olive oil, salt, yeast, basil, wheat flour, dextrose, deactivated yeast, wheat gluten, malted wheat flour, acidity regulator (citric acid)

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