Is No.1 Melt in the Middle Chocolate Puddings Vegetarian?

Ingredients

Water, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), salted butter (butter (milk), salt), muscovado sugar, whipping cream (milk), caster sugar, pasteurised free range egg, Belgian milk chocolate (4%) (sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier (soya lecithins), flavouring), unsalted butter (milk), fat reduced cocoa powder (4%), Belgian dark chocolate (1.5%) (cocoa mass, sugar, emulsifier (soya lecithins), flavouring), golden syrup (partially inverted refiners syrup), tapioca starch, emulsifier (mono- and diglycerides of fatty acids), raising agents (diphosphates, potassium carbonate), Madagascan vanilla extract, stabilisers (xanthan gum, guar gum), sea salt, cornflour Fairtrade cocoa may be mixed with non-certified cocoa, on a mass balance basis. Visit info.fairtrade.net/sourcing

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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