Is Nong Shim Shrimp Flavoured Chips Hot & Spicy 75g GERD Friendly?
Why it's not GERD friendly
- cream
- citric acid
- red chili pepper
- garlic
- black pepper
cream
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Hydrochloride, Riboflavin, Folic Acid), Seasoned Oil (Rice Bran Oil, Palm Oil, Dried Shrimp, Citric Acid), Corn Starch, Ground Shrimp, Sugar, Modified Tapioca Starch, Contains Less Than 2% Of: Anchovy Extract (Powdered), Autolyzed Yeast Extract, Black Pepper (Powdered), Bonito Extract (Powdered), Cabbage Extract (Powdered), Citric Acid, Corn Syrup, Cream, Defatted Soy Flour, Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Garlic (Powdered), Lactose, Maltodextrin, Natural Flavors, Onion (Powdered), Paprika Color, Red Chili Pepper (Powdered), Salt, Shrimp (Powdered), Shrimp Extract (Powdered), Sodium Carbonate, Soy Sauce (Powdered), Soy, Wheat, Stevioside, Tuna Extract (Powdered)
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 2 ingredients that contain dairy.
Details →Similar Products
Where to buy
Nong Shim Shrimp Flavoured Chips Hot & Spicy 75g is available at 2 retailers
About this product
Chips · Pouch


