Is Nongshim Chapagetti Chajang Noodle, 4.5-oz 5 Packs (Made in USA) Dairy Free?


Ingredients
Wheat Flour, Palm Oil, Potato Starch, Modified Potato Starch, Less Than 2% Of The Following: Caramel Color, Carrot, Citric Acid, Corn Flour, Corn Oil, Dextrin, Sodium Guanylate, Disodium Inosinate, Egg, Garlic, Ginger, Ctose, Maltodextrin, No Added Msg, Olive Oil, Onion, Potassium Carbonate, Potato, Rapeseed Oil, Riboflavin Color, Salt, Sesame, Shallot, Shrimp, Sodium Benzoate, Sodium Carbonate, Sodium Phosphates, Soy Protein, Soybeans, Soybean Oil, Sugar, T-bhq, Tocopherol, Yeast Extract
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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