Is Nongshim Kimchi Vegetable Bowl Noodle Soup, 3.03 oz (Pack of 12) Dairy Free?

Ingredients

Wheat Flour, Palm Oil, Potato Starch, Modified Potato Starch, Salt, Contains Less Than 2% Of Each Of The Following: Anchovy, Beef Extract, Beef Fat, Beef Stock, Black Pepper, Cabbage, Cellulose, Citric Acid, Corn Syrup, Dehydrated Vegetables (Carrot, Green Onion), Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Dried Kimchi Flake (Cabbage, Red Chili Pepper, Ginger, Salt, Shrimp), Fermented Wheat Protein, Garlic, Ginger, Gum Arabic, Hydrolyzed Soy Protein, Leek Extract, Malic Acid, Maltodextrin, Modified Tapioca Starch, Mushroom Extract, Natural Flavors, Non Dairy Lactic Acid, Onion, Potassium Carbonate, Radish, Red Chili Pepper, Riboflavin (Color), Rice, Sand Lance Concentrate, Seaweed Extract, Shrimp, Sodium Carbonate, Sodium Phosphates, Soybeans, Sugar, Tocopherols (Antioxidant), Yeast Extract, Yellow Corn Flour, Contains Wheat, Anchovy, Soy, Sand Lance, Manufactured In A Facility That Also Processes Milk, Powdered

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Where to buy

Nongshim Kimchi Vegetable Bowl Noodle Soup, 3.03 oz (Pack of 12) is available at 1 retailer

About this product

Soup · Pouch