Is Nongshim Premium Noodle Soup Tonkotsu Ramen Rich Pork Broth GERD Friendly?
Description
Silky, full-bodied broth delivers a concentrated savory profile while springy, resilient noodles offer firm bite; commonly prepared as a quick solo meal or customized with additional toppings. Reviewers note authentic, restaurant-like flavor, consistent instant performance, and easy preparation, though some mention the broth’s intense, concentrated taste across varied serving preferences.
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500K+ downloads • 4.6★ rating
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Why it's not GERD friendly
- pork fat
- artificial beef flavour
- pork bone extract
- black pepper
- vinegar
- garlic
- red chili pepper
pork fat
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Description
Silky, full-bodied broth delivers a concentrated savory profile while springy, resilient noodles offer firm bite; commonly prepared as a quick solo meal or customized with additional toppings. Reviewers note authentic, restaurant-like flavor, consistent instant performance, and easy preparation, though some mention the broth’s intense, concentrated taste across varied serving preferences.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Potato Starch, Enriched Wheat Flour, Palm Oil, Spicy Sauce [canola Oil, Red Chili Pepper*, Water, Garlic, Onion, Sesame Oil, Sugar, Salt, Natural Flavours, Yellow Corn Flour, Vinegar, Ginger, Broad Bean, Soy, Modified Corn Starch, Black Pepper*, Wheat Flour, Tocopherols (antioxidant), Disodium Guanylate, Disodium Inosinate), Sall, Sugars (maltodextrin, Sugar, Corn Syrup), Wheat Gluten, Dried Flakes (garlic, Green Onion), Pork Bone Extract*, Modified Corn Starch, Onion Flavoured Oil* (dextrose, Canola Oil, Onion, Garlic, Ginger, Tocopherols (antioxidant)), Yeast Extract, Pork Fat*, Chicken Broth*, Garlic*, Ginger*, Natural Flavours (dairy), Hydrolyzed Vegetable Protein (corn, Soy, Wheat), Disodium Inosinate, Disodium Guanylate, Sunflower Oil, Potassium Carbonate, Soybean Sprout Extract*, Hydrolyzed Soy Protein, Sorbitol, Gum Arabic, Black Pepper*, Disodium Succinate, Sodium Carbonate, Modified Tapioca Starch, Tocopherols (antioxidant), Onion*, Soy Lecithin, Polyglycerol Esters Of Fatty Acids, Tuna Extract*, Sodium Phosphates, Artificial Beef Flavour, Defatted Soy Flour, Riboflavin (colour), Anchovy Extract*. *powdered. Contains Wheat, Sesame, Soy, Milk, Tuna, Anchovy, Manufactured In A Facility That Processes: Egg, Crustacean Shellfish, Tree Nut, Peanut, Mustard.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 7 ingredients that are likely high FODMAP at 1 serving and 9 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 1 ingredient that contains dairy.
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About this product
Soup · Powder, Dried