Is Nongshim Soon Veggi Ramen Cup 67g Vegan?

Ingredients

Wheat Flour (Usa), Palm Oil, Potato Starch, Modified Potato Starch, Salt, Acidity Regulator: E501, E339, E500, Seasoning (Yeast Extract, Soy Sauce, Garlic), Tocopherol Liquid (Antioxidant:e306, Emulsifier: Soy Lecithin), Green Tea Extract (Oligosaccharides, Green Tea Extract, Acid: E330), Colour: E101, Soup Powder: Seasoning (Hydrolyzed Vegetable Protein (Soy), Maltodextrin, Yeast Extract, Salt, Soy Sauce, Soybean, Sugar, Wheat Flour), Spices (Maltodextrin, Garlic, Red Pepper, Salt, Black Pepper, Ginger, Onion, Green Onion), Sugar, Flavour Enhancer: E631, E627, Maltodextrin, Shiitake Mushroom, Acid: E330, Vegetable Flakes: Dried Choy Sum, Dried Carrots

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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