Is NOODLES, CONDIMENT AND SOY SAUCE, ORIGINAL Dairy Free?

Ingredients

NOODLES: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEANS, COTTONSEED, PALM, SUNFLOWER) CONSERVED BY TBHQ, IODISED SALT AND FD&C YELLOW N°5. SEASONER: SALT, WHEAT FLOUR, MONOSODIUM GLUTAMATE (ACENTUATE OF FLAVOR), SUGAR CELERY, TURMERIC, UNION AND ANNATTO. SOY SAUCE: WATER, SOY PROTEIN HIDROLIZADA, SUGAR, SALT, CARAMEL COLOR, MONOSODIUM GLUTAMATE, WHEAT, VINEGAR, SODIUM BENZOOTE (0.07% AS PRESERVATIVE) AND POTASSIUM SORBATE (0.03% AS PRESERVATIVE)

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Noodle · Dried