Is Noodles in a Cup, Spicy Chicken GERD Friendly?
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Ingredients
NOODLE INGREDIENTS: ENRICHED WHEAT FLOUR, PALM OIL, MODIFIED STARCH, SUGAR, SALT, GUAR GUM, GARLIC POWDER. VEGETABLES: TEXTURED SOY PROTEIN, DEHYDRATED CABBAGE, DEHYDRATED GREEN ONION, DEHYDRATED CARROTS, FREEZE DRIED CORN, FREEZE DRIED PEAS. SOUP BASE INGREDIENTS: ARTIFICIAL CHICKEN FLAVOUR, SALT, MONOSODIUM GLUTAMATE, SUGAR, SOY SAUCE POWDER (SOYBEANS, SALT, WHEAT), YEAST EXTRACT POWDER (DRIED BREAD YEAST, WATER), DISODIUM INOSINATE AND DISODIUM GUANYLATE, PAPRIKA EXTRACT, WHITE PEPPER POWDER, DRIED LEEK, CARAMEL. CONTAINS: WHEAT, SOY.
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