Noosa Yoghurt, Whole Milk Yogurt, Velvety Smooth & Creamy, Key Lime, 8 oz Tub

Description

Velvety, creamy key lime yogurt offers a tangy-citrus flavor with smooth, thick texture often enjoyed straight from the tub, spooned over granola, folded into parfaits, or blended into smoothies. Customer reviews commonly note intense lime flavor, rich creaminess, satisfying thickness, and convenient 8-ounce portioning; packaging simple, resealable, and praised frequently.

Diet Compatibility

Alpha-Gal
No. This product is not Alpha-Gal friendly as it lists 2 ingredients that do not comply and 3 ingredients that may not comply.
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Dairy Free
No. This product is not dairy free as it lists 2 ingredients that contain dairy and 1 ingredient could contain dairy depending on the source.
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Gluten Free
This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Low FODMAP
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Vegan
No. This product is not vegan as it lists 3 ingredients that derive from animals and 3 ingredients that could could derive from animals depending on the source.
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Vegetarian
No. This product is not vegetarian as it lists 1 ingredient that derives from meat or fish and 1 ingredient that could could derive from meat or fish depending on the source.
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Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free

Ingredients

grade a pasteurized whole milk, fruit puree (water, cane sugar, butter, key lime puree, tapioca starch, key lime juice concentrate, natural flavor, turmeric (for color)), cane sugar, wildflower honey, kosher gelatin, pectin, live active cultures, live active cultures: s, thermophilus, l, bulgaricus, l, acidophilus, bifidus, l, casei

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