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Is Noritama Rice Seasoning Dairy Free?

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Ingredients

ROASTED SESAME (13%), PROCESSED EGG (12%), LACTOSE, SUGAR, WHEAT FLOUR, SALT, SEAWEED, PROCESSED SOYBEAN, PROCESSED OIL, BEAN PASTE, MACKEREL FLAKE (2%) (FISH), MISO (SOY), MILK PRODUCT, EXTRACTS (CHICKEN, SEAFOOD, KELP, BONITO, YEAST) (FISH, CRUSTACEAN), SEAWEED CALCIUM, PALM OIL, CHICKEN POWDER, STARCH, SOY SAUCE (SOY, WHEAT), VEGETABLE PROTEIN, CHICKEN FAT, AOSA SEAWEED, HIGH FRUCTOSE CORN SYRUP, MATCHA, MIRIN YEAST, DEXTRIN, REDUCED SYRUP, FLAVOUR ENHANCER (621), COLOUR (160a), ANTIOXIDANT (307), FLAVOUR.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Condiment · Flake, Granule

Flavor
UmamiSaltySavorySweet
Texture
Crunchy
Commonly used for
CookingMeal PrepTopping
Dairy Free? Noritama Rice Seasoning | Spoonful