Is North Country Smokehouse, Pork Sausage Country Breakfast, 12 Ounce GERD Friendly?
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Why it's not GERD friendly
- anatural sheep casing
- natural pork
- white pepper
- black pepper
- vinegar
anatural sheep casing
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Natural Pork, Water, Sea Salt, Brown Sugar, Vinegar, Spices (Sage, Black Pepper, White Pepper, Nutmeg, Mace), Cultured Celery Powder, Packed In Anatural Sheep Casing
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Where to buy
North Country Smokehouse, Pork Sausage Country Breakfast, 12 Ounce is available at 1 retailer
About this product
Meat · Piece