Is NoSalt Original Sodium-Free Salt Alternative, 11 oz Bottle Vegetarian?
Description
Fine, free flowing granules provide a saltlike taste with a faint metallic or bitter afternote noted by some reviewers. Often used as a one to one table seasoning for eggs, popcorn, potatoes, soups, sauces and cooked vegetables; dissolves readily when stirred. Reviewers note satisfactory salt replacement but occasional off taste.
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Description
Fine, free flowing granules provide a saltlike taste with a faint metallic or bitter afternote noted by some reviewers. Often used as a one to one table seasoning for eggs, popcorn, potatoes, soups, sauces and cooked vegetables; dissolves readily when stirred. Reviewers note satisfactory salt replacement but occasional off taste.
Ingredients
Potassium Chloride, Potassium Bitartrate, Adipic Acid, Silicon Dioxide, Mineral Oil And Fumaric Acid Potassium Chloride, Mineral Oil And Fumaric Acid
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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