This product may or may not be vegetarian as it lists 2 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Noshu Low Carb Double Choc Brownie Indulgence Bars 5 pack Vegetarian?

This product may or may not be vegetarian as it lists 2 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Milk Choc Coating (Milk Solids, Vegetable Fat, Chicory Root Fibre, Non-GMO Erythritol, Cocoa Powder, Natural Flavours, Emulsifier (Soy Lecithin, 476), Salt, Steviol Glycosides (Stevia Leaf Extract)), Polydextrose, Vegetable Fat, Chicory Root Fibre, Soluble Corn Fibre, Biscuit Pieces (7%) (Wheat Flour, Canola Oil, Sucrose, Malt Extract (Barley), Glucose, Raising Agent (500), Salt), Sorbitol, Milk Solids, Soy Protein Isolate, Vegetable Glycerine, Cocoa Powder, Non-GMO Erythritol, Natural Flavours, Soy Lecithin, Salt, Maltodextrin (0.5%), Monk Fruit Extract, Steviol Glycosides (Stevia Leaf Extract), Antioxidant (Mixed Tocopherols).

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Where to buy

Noshu Low Carb Double Choc Brownie Indulgence Bars 5 pack is available at 1 retailer

Woolworths

About this product

Snack · Bar, Piece

Flavor
ChocolateyRich
Texture
GooeyDenseSoft
Commonly used for
SnackingBreakfast
Vegetarian? Noshu Low Carb Double Choc Brownie Indulgence Bars 5 pack | Spoonful