Is NTR RECP PRM BF BARL Vegetarian?


Ingredients
Beef, Beef Meal (Preserved with Mixed Tocopherols), Barley, Oatmeal, Brown Rice, Pea Protein, Chicken Meal (Preserved with Mixed Tocopherols), Poultry Fat (Preserved with Mixed Tocopherols), Potato Protein, Beef Bone Broth, Venison, Natural Flavor, Dried Tomato Pomace, Flaxseed, Salt, Potassium Chloride, Taurine, Dl-methionine, Choline Chloride, Vitamins (Vitamin E Supplement, L-ascorbyl-2-polyphosphate (Source of Vitamin C), Inositol, Niacin, D-calcium Pantothenate, Vitamin A Supplement, Riboflavin Supplement, Thiamine Mononitrate, Beta-carotene, Pyridoxine Hydrochloride, Vitamin B12 Supplement, Menadione Sodium Bisulfite Complex, Vitamin D3 Supplement, Folic Acid, Biotin), Minerals (Ferrous Sulfate, Iron Proteinate, Zinc Proteinate, Zinc Oxide, Copper Sulfate, Manganese Proteinate, Copper Proteinate, Manganous Oxide, Calcium Iodate, Sodium Selenite), Lactic Acid, Citric Acid (Used As A Preservative), Yucca Schidigera Extract, Rosemary Extract.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


