This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Nuss Milky compound chocolate coated wafer with hazelnut cream Vegetarian?

This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Hazelnut Cream Wafer, : Wheat Flour (Gluten), Vegetable Oil (Palm), Hazelnut Puree, Raising Agent (Sodium Bicarbonate), Emulsifier (E322 (Soy)), Flavourings (Roasted Hazelnut), Salt, Compound Chocolate, : Sugar, Oil (Palm), Whey Powder (Milk), Cocoa Powder, Milk Powder, Emulsifiers (E322 (Soy), Polyglycerol Polyirinolate), Flavourings (Vanilla, Milk, Chocolate)

Check Nuss Milky compound chocolate coated wafer with hazelnut cream against your own diets in the app.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Explore other diets

Often paired with Vegetarian

VeganNo

No. This product is not vegan as it lists 3 ingredients that derive from animals and 4 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

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Dairy FreeNo

None

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About this product

Snack · Piece, Sheet

Flavor
NuttyChocolateySweet
Texture
CrunchyCreamy
Commonly used for
SnackingOn The Go
Vegetarian? Nuss Milky compound chocolate coated wafer with hazelnut cream | Spoonful