Is Nutella Hazelnut Chocolate Spread Spread Dairy Free?
Description
Smooth, glossy spread with pronounced chocolate-hazelnut flavor and creamy, easily spreadable texture; commonly used on toast, pancakes, crepes, fruit, and in baking or as a dip. Reviewers cite reliable spreadability and rich taste, while noting occasional excessive sweetness, packaging size concerns, and durability issues, and some mention value for money.
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Description
Smooth, glossy spread with pronounced chocolate-hazelnut flavor and creamy, easily spreadable texture; commonly used on toast, pancakes, crepes, fruit, and in baking or as a dip. Reviewers cite reliable spreadability and rich taste, while noting occasional excessive sweetness, packaging size concerns, and durability issues, and some mention value for money.
Ingredients
INGREDIENTS: SUGAR, VEGETABLE OIL (PALM*), HAZELNUTS (13%), SKIM MILK POWDER (8.7%), FAT-REDUCED COCOA POWDER (7.4%), EMULSIFIER (LECITHINS) (SOY), FLAVOURING (VANILLIN). TOTAL MILK SOLIDS: 8.7%. TOTAL COCOA SOLIDS: 7.4%. *Sustainable and segregated certified palm oil.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.