Is Purina ONE Natural Dry Cat Food, Tender Selects Blend With Real Salmon - 7 lb. Bag Gluten Free?

Ingredients

Salmon, Rice Flour, Corn Gluten Meal, Chicken By-Product Meal, Beef Fat Naturally Preserved with Mixed-Tocopherols, Soybean Meal, Whole Grain Corn, Wheat Flour, Liver Flavor, Soy Protein Isolate, Soy Protein Concentrate, Glycerin, Chicken, Calcium Carbonate, Phosphoric Acid, Salt, Potassium Chloride, Caramel Color, L-Lysine Monohydrochloride, Dried Carrots, Dried Peas, Choline Chloride, Sodium Bisulfate, Taurine, Minerals (Zinc Sulfate, Ferrous Sulfate, Manganese Sulfate, Copper Sulfate, Calcium Iodate, Sodium Selenite), Vitamins [Vitamin E Supplement, Niacin (Vitamin B-3), Vitamin A Supplement, Calcium Pantothenate (Vitamin B-5), Thiamine Mononitrate (Vitamin B-1), Riboflavin Supplement (Vitamin B-2), Vitamin B-12 Supplement, Pyridoxine Hydrochloride (Vitamin B-6), Folic Acid (Vitamin B-9), Vitamin D-3 Supplement, Biotin (Vitamin B-7), Menadione Sodium Bisulfite Complex (Vitamin K), L-Cysteine, DL-Methionine. Salmon, Rice Flour, Corn Gluten Meal, Chicken By-Product Meal, Beef Fat Naturally Preserved With Mixed-Tocopherols, Soybean Meal, Whole Grain Corn, Wheat Flour, Liver Flavor, Soy Protein Isolate, Soy Protein Concentrate, Glycerin, Chicken, Calcium Carbonate, Phosphoric Acid, Salt, Potassium Chloride, Caramel Color, L-Lysine Monohydrochloride, Dried Carrots, Dried Peas, Choline Chloride, Sodium Bisulfate, Taurine, Minerals [Zinc Sulfate, Ferrous Sulfate, Manganese Sulfate, Copper Sulfate, Calcium Iodate, Sodium Selenite], Vitamins [Vitamin E Supplement, Niacin (Vitamin B-3), Vitamin A Supplement, Calcium Pantothenate (Vitamin B-5), Thiamine Mononitrate (Vitamin B-1), Riboflavin Supplement (Vitamin B-2), Vitamin B-12 Supplement, Pyridoxine Hydrochloride (Vitamin B-6), Folic Acid (Vitamin B-9), Vitamin D-3 Supplement, Biotin (Vitamin B-7), Menadione Sodium Bisulfite Complex (Vitamin K)], L-Cysteine, Dl-Methionine. B415617

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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