Is Oatmeal Bread Vegetarian?

This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for vegetarian

  • natural flavor

natural flavor

Dietitian note

Natural flavors can include both animal and plant sources. If the label does not provide a source, we recommend calling the manufacturer.

Note by Rhyan Geiger, RDN

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Product Image
Spoonful app scanning a product

Scan products instantly

500K+ downloads • 4.6★ rating

Download on App StoreGet it on Google Play

Free download • No credit card

Ingredients

Water, Organic Sprouted Flour Blend (Organic Sprouted Oat Flour, Organic Sprouted Sorghum Flour, Organic Sprouted Millet Flour, Organic Sprouted Quinoa Flour, Organic Sprouted Brown Rice), Organic Honey, Organic Oat Flour, Organic Tapioca Starch, Organic Dried Egg Whites, Organic Brown Rice Protein, High Oleic Sunflower Oil, Organic Cultured Rice Flour (Organic Rice Flour, Organic Vinegar, Natural Flavor), Xanthan Gum, Organic Sprouted Golden Flax Powder, Oats, Sea Salt, Yeast

Check Oatmeal Bread against your own diets in the app.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Where to buy

Oatmeal Bread is available at 1 retailer

Wegmans

About this product

Bread · Loaf

Flavor
SweetNuttyMild
Texture
SoftFluffy
Commonly used for
BreakfastSandwichSnacking