Is O'Dang Mayo, Egg-Free, Cucumber Dill GERD Friendly?
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Ingredients
Sunflower Oil, Chickpea Broth, White Vinegar, Salt, Cane Sugar, Citric Acid, Cucumber Powder, Dried Dill, Cultured Dextrose, Xanthan Gum, Rosemary Extract, Nisin.
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