Is O'Dang Mayo, Egg-Free, Roasted Red Pepper GERD Friendly?

Ingredients
Sunflower Oil, Chickpea Broth, White Vinegar, Red Bell Pepper Powder, Chickpea Protein, Salt, Cane Sugar, Roasted Garlic Powder, Citric Acid, Red Pepper Flakes, Red Bell Pepper Granules, Cultured Dextrose, Xanthan Gum, Rosemary Extract, Nisin.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Spread · Spreadable


