Is O'Doughs Wild Blueberry Muffins GERD Friendly?

Ingredients
Organic Cane Sugar, Water, Potato Starch, Sunflower Oil, Wild Blueberries, Dried Whole Egg, Glycerine, Brown Rice Flour, Inulin, Cellulose, Sodium Acid Pyrophosphate, Baking Soda, Xanthan Gum, Sea Salt, Natural Flavor. Contains: Egg. May contain traces of Soy, Sesame.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Bread · Piece


