Is Off The Eaten Path Veggie Crisps, Sea Salt, And Black Pepper Vegetarian?
Description
Off the Eaten Path Veggie Crisps Sea Salt and Black Pepper are chips made by the company Off the Eaten Path. The crisps are made with a combination of chickpeas, rice, peas, and purple sweet potatoes, making them a real veggie snack. Each serving of the crisps contains 3g of protein and 3g of fiber. People appreciate the flavor and taste of these chips, considering them to be a great and tasty snack. These chips are processed. Overall, Off the Eaten Path Veggie Crisps Sea Salt and Black Pepper offer a flavorful and nutritious option for those looking for a veggie-based snack.
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Description
Off the Eaten Path Veggie Crisps Sea Salt and Black Pepper are chips made by the company Off the Eaten Path. The crisps are made with a combination of chickpeas, rice, peas, and purple sweet potatoes, making them a real veggie snack. Each serving of the crisps contains 3g of protein and 3g of fiber. People appreciate the flavor and taste of these chips, considering them to be a great and tasty snack. These chips are processed. Overall, Off the Eaten Path Veggie Crisps Sea Salt and Black Pepper offer a flavorful and nutritious option for those looking for a veggie-based snack.
Ingredients
Rice Flour, Sunflower Oil, Dried Green Peas, Dried Yellow Peas, Dried Black Beans, Maltodextrin (Made from Corn), Sea Salt, Spices (Including Black Pepper), Onion Powder, Garlic Powder, Natural Flavors, and Mixed Tocopherols (Antioxidant).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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