Is Oh Boy!, Stuffed Potatoes Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 12 ingredients that do not comply and 3 ingredients that may not comply.

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Why it's not alpha-gal friendly

lactose
nonfat dry milk
blue cheese
whey protein concentrate
milk
blue cheese blend
granular cheddar
grade a whey
enzymes
vitamin a palmitate added
diglycerides
+4 more

lactose

Dietitian note

Lactose (sometimes referred to as saccharum lactin) is a type of sugar found naturally in the milk of most mammals, and thus contains alpha-gal.

Note by Team Spoonful, Clinical nutrition experts

+11 more in the app

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Ingredients

Fresh Potatoes, Water, Margarine (Liquid And Partially Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono And Diglycerides, Soy Lecithin, Sodium Benzoate (A ), Artificial Butter Flavor, Beta Carotene (Color), Vitamin A Palmitate Added), Sour Cream (Cultured Cream, Grade A Whey, Modified Corn Starch, Sodium Phosphate, Sodium Citrate, Guar Gum, Carageenan, Calcium Sulfate, Potassium Sorbate , Locust Bean Gum), Cheddar And Blue Cheese Blend (Granular Cheddar And Blue Cheese (Milk, Culture, Salt, Enzymes), Partially Hydrogenated Soybean Oil, Whey Protein Concentrate, Lactose, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Onion Powder, Salt, Nonfat Dry Milk, Chives, Parsley, Black Pepper

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.