Is OKA Mushroom &Truffle Semi Soft Cheese Pescatarian?
Why it's a maybe for pescatarian
- microbial enzyme
- natural truffle flavour
microbial enzyme
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
Milk, Ultrafiltered milk, Cream, Salt, Wild mushrooms (black boletus), Bacterial culture, Natural truffle flavour, Calcium chloride, Microbial enzyme
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About this product
Cheese · Slice, Spreadable


