Is Oki Doki Funny Mushrooms Biscuits Chocolate Lactose Free?

Ingredients
Glaze 60% (sugar, fully hydrogenated vegetable fat (palm Kernel, emulsifier (sorbitan tristerate) fat-reduced cocoa powder, why powder (milk) emusifier (rapeseed lecithin) flavouring (vanillin) Biscuit 40% (Wheat flour, suga, vegetable fats (shea kernel, palm oil,) water coconut oil, whey powder (Milk) egg powder, salt, rasing agents (sodium carbonate, ammonium carbonate) inverted sugar (sugar, water, acidity regulators (citric acid sodium carbonate) antioxidant (sodium metabisulphite) flavouring (vanillin).
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Often paired with Lactose Free
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