Is OLD DUTCH, ARRIBA, MIX' N MATCH TORTILLA CHIPS, NACHO, NACHO Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 9 ingredients that do not comply and 3 ingredients that may not comply.

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Why it's not alpha-gal friendly

cultured part skim milk
cheddar cheese
parmesan cheese
cultured pasteurized milk
cultured pasteurized part skim milk
romano cheese
dry buttermilk
contains two percent, less of: dry buttermilk, romano cheese
disodium inosinate
dextrose
natural and artificial flavor
+1 more

cultured part skim milk

Dietitian note

Milk (dairy) is a nutrient-rich liquid food produced by mammals and thus contains alpha-gal.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

GROUND YELLOW CORN, CANOLA AND/OR SUNFLOWER OIL, SALT, WHEY, CONTAINS TWO PERCENT OR LESS OF: DRY BUTTERMILK, ROMANO CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), TOMATO POWDER, CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), MONOSODIUM GLUTAMATE, ONION POWDER, PARTIALLY HYDROGENATED SOYBEAN OIL, WHEAT FLOUR, GARLIC POWDER, DISODIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR, PARMESAN CHEESE (CULTURED PART SKIM MILK, SALT, ENZYMES), CITRIC ACID, DEXTROSE, LACTIC ACID, SPICE, DISODIUM INOSINATE, DISODIUM GUANYLATE, YELLOW 6 (COLOR), CARAMEL COLOR, EXTRACTIVE OF TURMERIC (COLOR).

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.