Is Old El Paso Gluten Free Tortilla Fajita Wraps 6 pack Alpha-Gal?
Description
Mild flavor and a soft, pliable texture when warmed; commonly used for fajitas, tacos, quesadillas, and lunch wraps. Reviewers note good flexibility after heating and ability to hold hearty fillings, though some mention occasional tearing or a slightly grainy mouthfeel. Pack sizing supports meal prep and quick weeknight reheating use.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Mild flavor and a soft, pliable texture when warmed; commonly used for fajitas, tacos, quesadillas, and lunch wraps. Reviewers note good flexibility after heating and ability to hold hearty fillings, though some mention occasional tearing or a slightly grainy mouthfeel. Pack sizing supports meal prep and quick weeknight reheating use.
Ingredients
Tapioca Starch (53%), Water, White Corn Masa Flour (8%), Stabilisers (Glycerin, Xanthan Gum), Quinoa Flour (4%), Amaranth Flour, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Salt.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.