Is old English pork GERD Friendly?
Why it's not GERD friendly
- sausage filled in natural pork casing
- pork
sausage filled in natural pork casing
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Pork, Water, Pea Flour, Salt, Spices, Stabiliser (Triphosphates), Sodium Metabisulphite), Antioxidant (Ascorbic Acid), Sausage Filled In Natural Pork Casing
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About this product
Meat · Piece


