Is {"claims":{"type":"claims","value":[]},"products":{"type":"products","value":"Old Orchard Healthy Balance Cranberry flavored reduced sugar juice cocktail blend"}} GERD Friendly?
![{"claims":{"type":"claims","value":[]},"products":{"type":"products","value":"Old Orchard Healthy Balance Cranberry flavored reduced sugar juice cocktail blend"}}](https://storage.googleapis.com/spoonful-f1c8c.appspot.com/user_ocr_flags/0075355112814/product/42CA3F4C-41B7-4876-A658-1A1BB0D50ECB.jpg)
Description
Tart red fruit flavor with a smooth, slightly syrupy texture; commonly sipped chilled, mixed into cocktails or spritzers, and used to brighten sauces or glazes. Reviewers frequently mention balanced sweetness, usefulness as a mixer, and convenient packaging, while opinions vary on preferred dilution and sweetness level across different package sizes.

Description
Tart red fruit flavor with a smooth, slightly syrupy texture; commonly sipped chilled, mixed into cocktails or spritzers, and used to brighten sauces or glazes. Reviewers frequently mention balanced sweetness, usefulness as a mixer, and convenient packaging, while opinions vary on preferred dilution and sweetness level across different package sizes.
Ingredients
Filtered Water, Plum Juice Concentrate, Aronia Berry Juice Concentrate, Grape Juice Concentrate, Citric Acid, Natural Flavors, Cranberry Juice Concentrate, Acesulfame Potassium, Sucralose (Splenda Brand)
Explore other diets
Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
Where to buy
{"claims":{"type":"claims","value":[]},"products":{"type":"products","value":"Old Orchard Healthy Balance Cranberry flavored reduced sugar juice cocktail blend"}} is available at 7 retailers
About this product
Beverage · Bottle


