Is Old Wisconsin Smoke Stack Beef & Cheddar Cheese - 2.5 Oz GERD Friendly?
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Ingredients
beeftick: beef, salt, contains 2% or less of: corn syrup solids, natural spices, dextrose, lactic acid starter culture, natural flavorings, sodium erythorbate (made from sugar), garlic powder, sodium nitrite, water, pasteurized process cheddar cheese food: natural american cheeses (cultured milk, salt, enzymes), cream, water, sodium phosphate, natural flavoring, sorbic acid, color (paprika and turmeric extract)
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