Is Ole Tortillas, Flour, Soft Taco Wheat Free?
Description
Mild, neutral flavor and soft, pliable texture make this tortilla suitable for handheld meals. Commonly used for soft tacos, burritos, quesadillas and wraps; it holds fillings when warmed. Reviewers often cite consistent thickness and pliability, occasional dryness or tearing if overheated, and overall convenience for everyday meal assembly and reheating.
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Why it's not wheat free
- wheat flour
- wheat protein
- wheat
- enriched unbleached flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Description
Mild, neutral flavor and soft, pliable texture make this tortilla suitable for handheld meals. Commonly used for soft tacos, burritos, quesadillas and wraps; it holds fillings when warmed. Reviewers often cite consistent thickness and pliability, occasional dryness or tearing if overheated, and overall convenience for everyday meal assembly and reheating.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Enriched Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Water, Vegetable Shortening (Contains One Or More Of The Following: Palm Oil, Corn Oil), Contains 2% Or Less Of The Following: Salt, Aluminum Free Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Wheat Protein, Calcium Propionate, Sorbic Acid), Dough Conditioner (Fumaric Acid, Gum Blend, Lecithin, Mono And Diglycerides, Sodium Metabilsuphite), Allergens: Wheat And Soy
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Where to buy
Ole Tortillas, Flour, Soft Taco is available at 2 retailers
About this product
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