Is Olives Stuffed With Cheese Pescatarian?
Why it's a maybe for pescatarian
- lactic acid
- rennet
lactic acid
Dietitian noteLactic acid (e270) can come from either animal or plant sources. If derived from animals, it is the protein from ground-up horns, hooves, feathers, quills, and hair.
Note by Rhyan Geiger, RDN
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Ingredients
Water, Green Olives, Cheese Stuffing 9, Over Dr, Wt, (Water, Gelling Agent: Sodium Alginate, Blue Cheese Powder (Milk, Rennet, Whey, Cheese Culture, Molds: Penicillium Roquefortii, Emulsifier: Sodium Phosphate And Salt) And Artificial Flavor), Salt, Flavor Enhancer: Monosodium Glutamate, Acidity Regulators: Lactic Acid And Citric Acid, Antioxidant: Ascorbic Acid, Artificial Flavor, Mechanically Pitted
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Often paired with Pescatarian
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About this product
Snack · Whole


