Is one stop seedless raspberry jam GERD Friendly?
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Ingredients
glucose-fructose syrup, raspberry purée, sugar, citric acid, gelling agent (pectin), acidity regulator (sodium citrate). prepared with 45g of fruit 454g e per 100g. total sugar content: 63g per 100g. suitable for vegans storage store in a cool, dry plac once 80005543 <1₁122
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