Is Open Nature Cornbread Mix Gluten Free - 16 Oz Vegetarian?

Description
Produces a golden, tender cornbread with a mildly sweet, corn-forward flavor and a slightly crumbly yet moist crumb. Users report consistent, easy-to-follow preparation and even baking; serve warm alongside soups, stews, or chili, use for stuffing or muffins, and top with preferred toppings according to personal preference for family gatherings.

Description
Produces a golden, tender cornbread with a mildly sweet, corn-forward flavor and a slightly crumbly yet moist crumb. Users report consistent, easy-to-follow preparation and even baking; serve warm alongside soups, stews, or chili, use for stuffing or muffins, and top with preferred toppings according to personal preference for family gatherings.
Ingredients
yellow cornmeal, sugar, rice flour, potato starch, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), tapioca starch, salt, xanthan gum
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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