Is OPEN PIT, ORIGINAL BARBECUE SAUCE, ORIGINAL Gluten Free?
Description
A sweet-tangy, smoky barbecue sauce with a thick, spreadable texture commonly used for glazing, basting, dipping, and marinating meats and sandwiches. Reviewers frequently note consistent flavor, easy application, good value, and nostalgic familiarity, while some mention it may be sweeter than preferred. Pack size and thickness comparisons are commonly mentioned.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
A sweet-tangy, smoky barbecue sauce with a thick, spreadable texture commonly used for glazing, basting, dipping, and marinating meats and sandwiches. Reviewers frequently note consistent flavor, easy application, good value, and nostalgic familiarity, while some mention it may be sweeter than preferred. Pack size and thickness comparisons are commonly mentioned.
Ingredients
high fructose corn syrup, water, distilled vinegar, tomato puree (water, tomato paste), salt, food starch-modified, contains 2% or less of: soybean oil, sauce blend (water, hydrolyzed corn and soy protein, salt), spice, onion powder, dehydrated garlic, natural and artificial flavor, caramel color, colored with (yellow 6, red 40, titanium dioxide, blue 1)
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.