Is Orange Ponzu Mahi Mahi GERD Friendly?
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Ingredients
mahi mahi, light brown sugar, soy sauce (water, soybeans, salt, alcohol), canola oil, extra virgin olive oil, mirin (glucose syrup, water, alcohol, rice, salt), rice vinegar (water, rice, acetic acid), dehydrated red bell pepper, water, ginger puree (ginger and citric acid), lime juice, dehydrated garlic granular, xanthan gum, orange oil
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