Is Trader Joe's Organic Elote Corn Chip Dippers Mexican-Style Sweet Corn Flavored Seasoning Gluten Free?

Description
Trader Joe's Organic Elote Corn Chip Dippers are a delightful snack that captivates taste buds with their Mexican-style sweet corn flavored seasoning. People absolutely love the flavor of these chips, which is undoubtedly their standout feature. With a perfect balance of savory and sweet notes, these dippers provide a satisfying and unique snacking experience. The product details are not explicitly mentioned in the provided facts.

Description
Trader Joe's Organic Elote Corn Chip Dippers are a delightful snack that captivates taste buds with their Mexican-style sweet corn flavored seasoning. People absolutely love the flavor of these chips, which is undoubtedly their standout feature. With a perfect balance of savory and sweet notes, these dippers provide a satisfying and unique snacking experience. The product details are not explicitly mentioned in the provided facts.
Ingredients
Organic Corn, Organic Sunflower Oil, Seasoning (organic Maltodextrin, Organic Sugar, Salt, Organic Chipotle Peppers, Organic Nonfat Dry Milk, Organic Lowfat Buttermilk [organic Skim Milk, Lactic Acid, Bacterial Cultures], Organic Spice, Organic Corn Flour, Natural Flavor, Citric Acid, Organic Sunflower Oil, Organic Habanero Pepper Powder, Natural Smoke Flavor, Organic Turmeric Extract [color]), Trace Of Lime. Contains Milk
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.