Is Organic Maple Arrowroot Cookies Low FODMAP?
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Ingredients
ORGANIC OAT FLOUR, ORGANIC BARLEY FLOUR, ORGANIC COLD PRESSED SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC EVAPORATED CANE JUICE, ORGANIC CANE SYRUP, ORGANIC ARROWROOT FLOUR, ORGANIC UNSULPHURED MOLASSES, ORGANIC MAPLE SYRUP, NATURAL FLAVOR, TOCOPHEROLS (VITAMIN E), BAKING SODA, CALCIUM CARBONATE, VITAMIN A PALMITATE, NIACIN (B3), ELECTROLYTIC IRON, ZINC OXIDE, RIBOFLAVIN (B2).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.