Is ORGANIC MISOYAKI ASIAN FUSION SAUCE FOR GRILLING & SAUTES, MISOYAKI GERD Friendly?
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Ingredients
Tamari (Water, Soybeans, Sea Salt, Alcohol, Koji), Cane Sugar, Water, White Vinegar, Salted Sake (Water, Rice, Koji, Sea Salt), White Miso (Water, Soybeans, Rice, Sea Salt, Alcohol, Vitamin B2), Molasses, Sesame Oil, Ginger, Tapioca Starch, Sea Salt, Garlic Powder, Ginger Powder, Xanthan Gum
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