Is Organic Raw Milk Extra Sharp Cheddar Pescatarian?
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Why it's a maybe for pescatarian
- rennet free 31% m
- microbial enzyme
rennet free 31% m
Dietitian noteRennet, sometimes shown on labels as rennin, is an enzyme used to thicken milk in the cheesemaking process. Rennet can be derived from animal and non-animal sources. Animal rennet is derived from the stomach lining of baby mammals, typical unweaned calves.
Note by Rhyan Geiger, RDN
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500K+ downloads • 4.6★ rating
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Ingredients
Organic Raw Milk, Bacterial Culture, Sea Salt, Microbial Enzyme, Lactose And Rennet Free 31% M, F, 39%Moisture
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Often paired with Pescatarian
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Where to buy
Organic Raw Milk Extra Sharp Cheddar is available at 1 retailer
About this product
Cheese · Piece