Is Organic Stir-Fry Cooking Sauce, 9.5 fl oz Vegan?
Description
A savory, balanced sauce offering a glossy, moderately viscous texture that coats vegetables and proteins evenly. Commonly used for quick stir-fries, noodle bowls, marinades, and glazing. Reviewers frequently cite convenience, consistent flavor, and ease of use; some note it can be salt-forward or slightly thinner than expected for heavier coatings.
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Description
A savory, balanced sauce offering a glossy, moderately viscous texture that coats vegetables and proteins evenly. Commonly used for quick stir-fries, noodle bowls, marinades, and glazing. Reviewers frequently cite convenience, consistent flavor, and ease of use; some note it can be salt-forward or slightly thinner than expected for heavier coatings.
Ingredients
Water, Organic Tamari Sauce (Water, Organic Soybeans, Salt), Organic Cane Sugar, Organic Distilled White Vinegar, Organic Cornstarch, Organic Garlic Purée, Organic Ginger Purée, Organic Toasted Sesame Oil, Organic Mirin Wine (Organic Sake [Water, Organic Rice, Koji {Aspergillus Oryzae}], Organic Cane Sugar. Salt. Water), Organic Ginger Powder, Xanthan Gum, Organic Black Pepper.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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