Is ORIGINAL FLAVOR MACARONI & CHEESE DINNER, ORIGINAL Low FODMAP?

Description
Kraft Original Macaroni & Cheese Dinner is a popular boxed pasta dinner that offers a quick and easy meal option. The product features macaroni pasta cooked to perfection and is known for its cheesy goodness. It is a convenient choice for those seeking a delicious and satisfying meal. While no specific information is available about what people say about the product, its longstanding popularity suggests a positive reception among consumers. With its familiar and comforting taste, Kraft Original Macaroni & Cheese Dinner remains a go-to choice for macaroni and cheese enthusiasts.

Description
Kraft Original Macaroni & Cheese Dinner is a popular boxed pasta dinner that offers a quick and easy meal option. The product features macaroni pasta cooked to perfection and is known for its cheesy goodness. It is a convenient choice for those seeking a delicious and satisfying meal. While no specific information is available about what people say about the product, its longstanding popularity suggests a positive reception among consumers. With its familiar and comforting taste, Kraft Original Macaroni & Cheese Dinner remains a go-to choice for macaroni and cheese enthusiasts.
Ingredients
ENRICHED MACARONI (WHEAT FLOUR, DURUM FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID); CHEESE SAUCE MIX (WHEY, MILKFAT, MILK PROTEIN CONCENTRATE, SALT, SODIUM TRIPHOSPHATE, CONTAINS LESS THAN 2% OF CITRIC ACID, LACTIC ACID, SODIUM PHOSPHATE, CALCIUM PHOSPHATE, WITH PAPRIKA, TURMERIC, AND ANNATTO ADDED FOR COLOR, ENZYMES, CHEESE CULTURE).
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.