Is ORIGINAL FLAVOR POTATO STICKS, ORIGINAL Gluten Free?
Description
Thin, crisp potato sticks offer a consistent crunchy texture and a mild savory flavor. Commonly eaten straight from the bag, added to snack mixes, or used as a crunchy topping for salads and soups. Customer reviews commonly note dependable crunch, convenience for snacking, and complaints about crushed pieces in packaging.
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Description
Thin, crisp potato sticks offer a consistent crunchy texture and a mild savory flavor. Commonly eaten straight from the bag, added to snack mixes, or used as a crunchy topping for salads and soups. Customer reviews commonly note dependable crunch, convenience for snacking, and complaints about crushed pieces in packaging.
Ingredients
INGREDIENTS: POTATOES, PALM OIL AND SALT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.