Is ORIGINAL MUFFINS, ORIGINAL Vegan?
Description
A classic plain muffin offers a mild, lightly sweet flavor with a tender, moist crumb and soft, slightly domed top. Commonly eaten for breakfast, snacks, or alongside coffee, reviewers often cite consistent texture and convenience, while noting occasional variability in freshness and softness across packages, and storage conditions affect quality.
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Description
A classic plain muffin offers a mild, lightly sweet flavor with a tender, moist crumb and soft, slightly domed top. Commonly eaten for breakfast, snacks, or alongside coffee, reviewers often cite consistent texture and convenience, while noting occasional variability in freshness and softness across packages, and storage conditions affect quality.
Ingredients
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, FARINA, YEAST, SALT, SUGAR, CALCIUM PROPIONATE AND SORBIC ACID (TO PRESERVE FRESHNESS), SOYBEAN OIL, WHEAT GLUTEN, GRAIN VINEGAR, SOY LECITHIN, SOY, WHEY.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.