Is Original myoplex double rich chocolate Gluten Free?
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Ingredients
Whey Protein Concentrate, Soy Lecithin, Dairy Creamer, Sunflower Oil, Sodium Caseinate, Mono - and Diglycerides, Potassium Phosphate, Micellar Casein, Whey Protein Isolate, Whey Protein Hydrolysate, Corn Maltodextrin, Cocoa Powder, Tocopherols, Natural & Artificial Flavor, Vitamin & Mineral Blend, Magnesium Oxide, di-Alpha-Tocopheryl Acetate, Ascorbic Acid, Niacinamide, Ferrous Fumarate, Zinc Oxide, Calcium Pantothenate, Manganese, Vitamin A Palmitate, Folic Acid, Biotin, Chromium Citrate, Potassium Iodide, Molybdenum Amino Acid Chelate, Gluconate, Pyridoxine Hydrochloride, Copper Sulfate, Boron Proteinate, Riboflavin, Thiamin Hydrochlonde, Selenium Amino Acid Chelate, Cyanocobalamin, Potassium Phosphate, Potassium Chloride, Salt, Xanthan Gum, Acesulfame Potassium, Sucralose, Potassium Citrate, Egg Albumin, Beta-Carotene
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.