Is ORIGINAL RECIPE SMOKED SHORTY SAUSAGES, ORIGINAL RECIPE Low FODMAP?
Description
Smoky, savory smoked links with a firm, snappy casing and moist interior, commonly used for quick snacks, appetizers, tailgating, and sliced additions to breakfasts or casseroles. Reviews often note consistent smoky flavor and convenience, praising easy preparation and portability, while a minority mention occasional variability in saltiness or texture overall.
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Description
Smoky, savory smoked links with a firm, snappy casing and moist interior, commonly used for quick snacks, appetizers, tailgating, and sliced additions to breakfasts or casseroles. Reviews often note consistent smoky flavor and convenience, praising easy preparation and portability, while a minority mention occasional variability in saltiness or texture overall.
Ingredients
PORK, LESS THAN 2% OF: SALT, CHOPPED PARSLEY, CANE SUGAR, SPICES, CULTURED CELERY POWDER* (CULTURED CELERY POWDER*, SEA SALT), VINEGAR, CITRIC ACID*, ROASTED GARLIC, PALM OIL, ROSEMARY EXTRACT*, NATURAL FLAVORS. MADE WITH BEEF COLLAGEN CASING (CARAMEL COLOR, CARMINE).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.