Is Oroweat Double Fiber Bread, Baked with Simple Ingredients & Whole Wheat, 24 oz Soy Free?
Description
This loaf offers a mild, slightly nutty flavor and a tender yet sturdy texture that toasts evenly. People commonly use it for sandwiches, toast, and grilled cheese because slices remain intact. Reviews note consistent slice size and freshness, praising durability for sandwiches while some mention occasional dryness in older loaves.
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Why it's not soy free
- soy lecithin
- soy
- soybean oil
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
This loaf offers a mild, slightly nutty flavor and a tender yet sturdy texture that toasts evenly. People commonly use it for sandwiches, toast, and grilled cheese because slices remain intact. Reviews note consistent slice size and freshness, praising durability for sandwiches while some mention occasional dryness in older loaves.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
whole wheat flour, water, sugar, wheat gluten, modified wheat starch, oat fiber, polydextrose, soybean oil, cellulose fiber, wheat bran, yeast, molasses, salt, calcium propionate, sorbic acid), monoglycerides, grain vinegar, datem, calcium sulfate, soy lecithin, soy, whey (milk)
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Often paired with Soy Free
Where to buy
Oroweat Double Fiber Bread, Baked with Simple Ingredients & Whole Wheat, 24 oz is available at 5 retailers
About this product
Bread · Loaf