Is Orville Redenbacher's Original Yellow Gourmet Kernels Alpha-Gal?

Description
Orville Redenbacher's Original Yellow Gourmet Popping Kernels are a delicious and convenient popcorn option. Made from whole grains and sourced from select family farmers, these non-GMO kernels are known for popping up quickly into light and fluffy popcorn. The absence of artificial preservatives, flavors, and dyes ensures a natural taste. Many people appreciate the flavor and freshness of Orville's popcorn. However, some customers consider it to be expensive and not the best quality. Overall, Orville Redenbacher's Original Yellow Gourmet Popping Kernels provide a tasty popcorn experience with the added benefit of being made from high-quality ingredients.

Description
Orville Redenbacher's Original Yellow Gourmet Popping Kernels are a delicious and convenient popcorn option. Made from whole grains and sourced from select family farmers, these non-GMO kernels are known for popping up quickly into light and fluffy popcorn. The absence of artificial preservatives, flavors, and dyes ensures a natural taste. Many people appreciate the flavor and freshness of Orville's popcorn. However, some customers consider it to be expensive and not the best quality. Overall, Orville Redenbacher's Original Yellow Gourmet Popping Kernels provide a tasty popcorn experience with the added benefit of being made from high-quality ingredients.
Ingredients
Rville Redenbacher's Gourmet Popping Corn, Hydrogenated Soybean Oil, Salt, Flavour, Artificial Flavour, Colour, Butter
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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